How to Prepare Appetizing My classic meatloaf

My classic meatloaf. Meatloaf is an old-school recipe that everyone should know how to make. Here are the Delish Test Meatloaf tends to look done on the outside before it's actually ready. Classic Meatloaf. back to all recipes.

My classic meatloaf Meatloaf is one of the classic, quintessential. This Classic Meatloaf recipe was my dad's claim to fame, at least in our house! It's tender and juicy and has a uniquely delicious flavor. You can cook My classic meatloaf using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of My classic meatloaf

  1. Prepare of quick oats.
  2. Prepare of milk.
  3. Prepare of egg.
  4. You need of 1/2 cup chopped onion.
  5. It's of 1 1/4 tsp salt.
  6. You need of 1/4 tsp pepper.
  7. You need of 1/3 cup ketchup.
  8. Prepare of 2 tblsps brown sugar.
  9. Prepare of 1 tblsp mustard.
  10. Prepare of slices Bacon.

The brown sugar and ketchup glaze just puts this meatloaf over. Classic Meatloaf - The last meatloaf recipe you'll ever need! So my daughter calls me up the other day and goes "Mom, would you happen to have a recipe for a Classic Meatloaf? This classic meatloaf recipe is my families favorite meatloaf recipe.

My classic meatloaf step by step

  1. Preheat oven to 350’..
  2. Combine ground beef, oats,milk,egg,onion,salt and pepper in a medium bowl. Mix until well incorporated..
  3. Transfer to large loaf pan or cake pan and form a loaf. (If u want bacon wrapped meatloaf put slices of bacon on top in a row to cover meatloaf.).
  4. Mix ketchup brown sugar and mustard together.. pour over meatloaf..
  5. Bake at 350’ for 1 hour 20 minutes.. serve..

It's made with oatmeal, without My husband is forever requesting this classic meatloaf, and I don't mind because it's easy to make. MEATLOAF is one of American's top comfort foods. Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc. subscribe. Find out why the whole family will love this classic meatloaf! I tried this meat loaf, it's very easy to make and so delicious.

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