Recipe: Delicious Wheaten Bread

Wheaten Bread. This recipe for a dense, Northern Irish-style bread calls for both bread flour and whole wheat flour, as well as buttermilk, sugar, and margarine. All Reviews for Perfectly Moist Irish Wheaten Bread. Mary Anne from Wee Buns Cookery School in County Tyrone shows you how to make the perfect traditional Irish wheaten bread.

Wheaten bread, a type of Irish soda bread, using whole wheat grains. Wheaten cornflour, gluten powder sold under this name in Australia, also known as wheat starch. It has never failed me and I hope you find it useful also. You can have Wheaten Bread using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Wheaten Bread

1. Prepare 350 g of Whole Wheat Flour.
2. Prepare 25 g of Wheat Bran.
3. Prepare 25 g of Wheat Germ.
4. You need 20 g of Flaxseeds.
5. It's 100 g of Bread Flour.
6. You need 80 g of Unsalted Butter (Chilled).
7. You need 15 g of Kosher Salt.
8. You need 10 g of Baking Sdda.
9. You need 60 g of Honey.
10. Prepare 400 ml of Cold Buttermilk.
11. You need of Rolled Oats for topping (optional).

Wheaten Bread recipe: A favourite Northern Irish Bread. This is a very addictive recipe. Wheaten bread synonyms, Wheaten bread pronunciation, Wheaten bread translation, English dictionary definition of Wheaten bread. n. A quick bread leavened with baking soda and buttermilk or.

Wheaten Bread step by step

1. Combine dry ingredients in a mixing bowl..
2. Add butter to dry ingredients and work the butter into the dry mixture until it is crumbly. Alternatively you can do this step in a food processor if you feel like it..
3. Add honey to dry ingredients then top with buttermilk fold the buttermilk into the dry ingredients gently until no dry flour remains..
4. Lightly dust a cutting board/counter with flour and dump the bread out. Shape into the loaf you desire or alternatively put into a well greased bread tin..
5. Top with rolled oats if so desired. Heat oven to 400 degrees F (200 degrees C). From here you can bake a few ways 1) Loaf Pan 2) Baking stone 3) Dutch Oven/Cast Iron Skillet If doing the later pre-heat the vessel with the oven and be sure to lube with vegetable (or another neutral oil). I did this with a baking stone..
6. Cook for 60 minutes or until the bread reaches about 200 degrees F in the center..

Wheaten bread is the term Northern Irish people use for brown soda bread. This is a recipe that I saved from my home economics class in school. I think that wheaten bread is delicious served with a. Weathen Bread is a typical Irish sweet/salty bread made from oatmeal and ribot milk. Delicious, it is most often eaten with a little butter and jam.

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