How to Make Tasty Very easy banana bread

Very easy banana bread. Combine bananas, sugar, egg, and butter together in a bowl. Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

Hi Guys, here's my easy banana bread recipe and tutorial. Please like and subscribe my video, Thanks. Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and So many great reviews! You can cook Very easy banana bread using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Very easy banana bread

1. Prepare 250 grams of Plain flour.
2. Prepare 1 tsp of Bicarbonate of soda.
3. It's 1 pinch of Salt.
4. You need 115 grams of Fine Brown sugar.
5. You need 115 grams of butter.
6. Prepare 2 medium of Eggs beaten.
7. It's 500 grams of Over ripe banana's.

Jump to the Easy Banana Bread Recipe or watch our quick recipe video to see I am very, very pleased with the outcome. This easy banana bread recipe is very simple to put together with very few ingredients. Very ripe bananas make the best banana bread that is moist, tender, and filled with banana flavor. Learn how to ripen your bananas quickly in the oven if you do not have ripe bananas.

Very easy banana bread step by step

1. Pre heat oven to 180°.
2. Grease and line a 23 x 13 loaf tin.
3. Combine flour and bicarbonate of soda and salt in a separate bowl..
4. In another bowl cream sugar and butter together and add eggs..
5. Mash banana' s and add to your wet mixture combine well..
6. Add the floor mixture to the wet mix and stir in easy till you've combined the flour..
7. Pour mixture into your loaf tin and bake for one hour. Fifty minutes for fan ovens. Or until firm to touch and a skewer comes clean after being inserted into the middle of the loaf..
8. Remove from the oven and leave for ten minutes before removing from the loaf tin and placing on a wire rack to cool..

This easy banana bread is so quick to put together and tastes out of this world! Although the bread is irresistible straight out of the oven, I find that the banana flavor improves a day after it's made. Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside. Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch.

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