Moist Healthy Banana Bread

To a medium bowl add mashed bananas maple syrup melted coconut oil vanilla extract and 2 eggs. Jump to recipe print recipe.

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Healthy banana bread directions pre heat oven to 325f.

Moist healthy banana bread. The trick to making ultra moist healthy banana bread is to use extra virgin olive oil and four whole bananas with both white and whole wheat flour in the recipe. Healthy moist banana bread. Healthy banana bread with walnuts add the dry ingredients.

This makes the bread incredibly moist and delicious but since we were looking for healthy banana bread most of the sugar had to go. We also call for unrefined pure cane sugar. No resting time is required so it is ready to bake right away.

Pour the banana bread mixture into the prepared loaf pan. If you d like to freeze the banana bread you can freeze it either in loaf form or in slices. In the unlikely event of leftovers pack the remaining banana bread slices in plastic wrap while it s still a little warm.

The secret to a moist and delicious banana bread is ripe bananas so avoid using pale bananas that are usually also hard to mush. Banana bread is a moist cake like bread that is a made using ripe mashed bananas. Add the loaf or slices to a plastic freezer bag and store for 2 4 months.

However you freeze it wrap it in several layers of plastic wrap then a layer of foil. Whisk together until the wet ingredients are smooth. We have reduced the sugar from 3 4 cup to 1 3 cup.

To make dairy free banana bread use coconut oil instead of butter in the recipe. I loveeee a good banana bread. We are a huge fan of banana bread.

This no fail recipe makes the best moist and tastiest banana bread you will find. This will prevent it from going dry. Not with this recipe.

Slice your bread in thick and even slices. Eat to your heart s content. You may substitute the white whole wheat flour with regular whole wheat flour or all purpose flour.

By layla published in all recipes. Allow your banana bread to cool on a cooling rack or a plate before refrigerating it. Grease a 9 5 inch loaf pan and set aside in a medium bowl whisk the flour cinnamon baking soda and salt.

Here are some storage tips to keep your banana bread moist and delicious. A major savings and your blood sugar will thank you. It contains no sugar or butter.

Using a spatula stir all the ingredients together. Add the bananas to the first mixture and mush then using just a fork or the tool you use to mush the potatoes. Mix a few nuts or chocolate chips into the batter to make banana nut bread or chocolate chip banana bread.

Somehow we always end up with 3 to 4 very ripe bananas just sitting on the counter. Slices are kind of nice because you can pull out one at a time. It is a quick bread which means the leavening agents in the batter are baking soda and baking powder rather than yeast which is used in regular bread recipes.

Pour wet mixture over dry ingredients. But it s easy to try to bake one and have it come out dry and bland. In our original recipe we call for a 3 4 cup of brown sugar.

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