Banana Bread Oat Flour

I used three regular sized over ripe bananas in this recipe. Or you can purchase fine oat flour in a large bowl mash bananas with a fork.

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Preheat the oven to 350 degrees fahrenheit and adjust the oven rack to the middle position.

Banana bread oat flour. The trick is to not over mix the recipe. Fold in chocolate chips. Instruction for the oat flour banana bread.

Put all the eggs honey bananas oats baking soda and salt if using in a blender. A healthy banana bread recipe that everyone will love. Put them in the order listed so the liquid ingredients are on the bottom for easier blending.

This oat flour banana bread is way healthier than store bought banana breads that are loaded with sugars and it s easy to make. Just make sure there s enough overhang to easily lift the loaf from the pan after baking. In a large mixing bowl mash bananas very well with a fork or potato masher.

You want them to be as smooth as possible. You want 2 75 cups of oat flour so if you end up short grind more oats into flour. How to make oat flour banana bread.

Add to greased or lined 7 x 3 5 inch loaf pan and bake at 350 for 35 40 minutes or until cooked through. My bananas were really brown and mushy. It is made with simple whole some ingredients like oat flour over ripe bananas chia seeds and vanilla.

It s the perfect banana bread to prep early in the week and have on hand for a quick breakfast. If you can t let it defrost naturally microwave it at 50 power for 30 50 seconds. The paper doesn t have to cover the ends.

Line a 8 4 pan with parchment paper mix dry ingredients in a medium bowl oat flour baking soda cinnamon and salt. How do you make oat flour banana bread. Let the banana bread defrost naturally to room temperature if possible then reheat in microwave for 10 seconds.

Then whisk together maple syrup eggs mashed bananas and unsweetened vanilla almond milk. Butter sugar eggs vanilla baking soda salt greek yogurt or sour cream and the star bananas along with the oat flour. This oat flour banana bread is deliciously gluten free and has a totally adjustable level of sweetness for those who like a milder sweetness or a stronger dessert type of sweetness.

Banana bread is simply a sweet bread that relies on overly ripe bananas for a good portion of its sweetness. Line an 8 5 x 4 5 inch loaf pan with parchment paper. Vegan oat flour banana bread is moist fluffy sweet and delicious.

Preheat the oven to 350 degrees. In a large mixing bowl whisk together the oat flour baking powder baking soda cinnamon nutmeg and salt. Then in a large bowl add your normal banana bread recipe suspects.

You want to grind so that your oat flour is very fine. Add in oat flour oats potato starch baking powder baking soda cinnamon and salt and mix. Lightly spray a 9x5 loaf pan with oil and line with parchment paper.

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